Mushroom Stuffed Turkey Burger

This is a wonderful burger. I got it from the yahoo group 'BariatricRecipes '
I added a tablespoon of steak seasoning. The fennel seed really adds a great flavor.
Enjoy


Mushroom Stuffed Turkey Burger

* 1/2 lb ground turkey
* 1/2 cup pieces mushrooms
* 1/2 cup chopped onion
* 2 cloves garlic
* 1 tbsp fennel seed
* 1 sprig parsley
Directions
1. Preheat broiler (or oven to broil). Thaw meat if necessary. Chop
onions and mushrooms, mince garlic cloves, and mix together in a bowl.
2. Add ground turkey to bowl, using your hand or spoon and mix
ingredients. Add fennel seeds last (optional depending on your taste; cayenne
pepper works well for a spicier spice).
3. Take half the mixed ingredients and shape into burger patties; do
the same with the other half. Then place the patties on an oven pan lined
with aluminum foil (for easy clean up).
4. Place pan into oven and broil for 10-13 minutes, then turn over and
broil another 10 minutes.
5. After burgers are cooked, take them out of the broiler and allow
some time to cool; 2-3 minutes (optional, add a slice of cheese while hot so
it melts).
6. Sprinkle some fresh or ground parsley and serve.